If your bucket list includes a hop across the pond, you’ll probably visit London and likely Edinburgh, the capitals of England and Scotland. Both cities offer an intoxicating mix of delights — iconic landmarks, picturesque mews and acclaimed shopping.
Above all, eating and drinking will be on the minds of any traveler with a stomach — and a dizzying array of memorable food options exists. It’s a great problem to have, but where does one start?
After living in London and thereafter visiting twice a year — folding in Edinburgh because our kids attended university in Scotland — I’ve got some recommendations to help get you started as you plan your trip.
Penhaligons, and Wellington Coffee, New Town, Edinburgh, Scotland, GB, UK.
EDINBURGH
The Ensign Ewart
This 1680s pub in the shadows of Edinburgh’s ancient castle had a fiddler playing when I was there last summer, and I was immediately hooked. It’s dark and cozy, a classic historic pub that oozes with authentic vibes — remarkable considering it’s on the touristy Royal Mile. Duck into The Ensign Ewart when you tire of sights and shopping and need to relax with a pint.
Southern Cross Cafe
On the oft-photographed Cockburn Street, this cafe is ideal for a healthy breakfast and lunch — from a soup, salad or sandwich to coffee with a homemade, warm pastry. The cafe is open 9 a.m. - 5 p.m., serving wholesome locally-sourced food. What they’re most proud of is displayed in the window: Luscious freshly baked cakes and pastries. They also offer cocktails, beer and wine. Find a seat outside on this scenic Instagrammable street for an afternoon tipple.
The Outsider